Cooper-Atkins 26HP-01-1 Thermometer (Holding 100/175 °f)
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SKU
COOP-26HP-01-1
MPN
26HP-01-1
Highlights
Proofing/Holding Cabinets Thermometer, HACCP 2" (5cm) dia. reference dial and colored holding zone, temperature range 100 to 175°F (38 to 80°C), ±2°F/±1°C temperature accuracy, NSF (carded) (Cooper)
Weight & Dimensions
| Weight | 1 lb. |
|---|
Specifications
| SKU | COOP-26HP-01-1 |
|---|---|
| MPN | 26HP-01-1 |
| Allow Offer On Product | Select Status |
| Temperature Range | 100° to 175° F |
| Color | Silver |
| Diameter | 2 inches |
| NSF Listed | No |
| Base Material | Stainless Steel |
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Description
TOP
Proper proofing in baking is essential to the fermentation of yeast in breads and provides for a quicker rise time. Maintenance of a warm temperature for dough is key in making sure it increases in size and taste.
It gives artisans the accurate readings they need to make sure proofing cabinets can get the best result. With stainless steel construction, the thermometer is durable enough for any, and all cabinets. Its two-inch diameter dial provides a colored holding zone, with a temperature range from 100 to 175 degrees Fahrenheit. It has been made to hang or stand in any unit. Because it is NSF certified, it meets the most stringent of industry standards.
NSF Listed
This item meets the standards imposed by NSF International, which focuses on public safety, health, and the environment.
Made In America
This item was made in the United States of America.
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