Broilers
Radiant Broilers
Radiant broilers utilize a tent shaped metal radiant that diffuse heat from the burner upwards toward the grates.
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Char Rock Broilers
An alternative to the radiant broiler, char rock broilers utilize a bed of material to diffuse heat - they have an added level of flame and smoke but require additional cleaning and maintenance.
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Salamander Broilers
Salamander broilers have a wide variety of applications that range from overhead grilling to applying finishing touches to dishes, like browning or caramelizing.
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Cheesemelters
Cheesemelters are excellent at performing their namesake - melting cheese on top of dishes. They can also be used for other purposes like warming plates, lightly toasting, and finishing foods.
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Vertical Broilers
Vertical broilers are ideal for cooking meats for gyros and kebabs. Meat is mounted on a rod that keeps it in place while rotating slowly and cooking evenly, enabling it to be easily sliced off for serving.
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Accessories
We carry an assortment of accessories and parts to ensure your broiler is operating smoothly.
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